Monday, March 9, 2009

Menu Plan

1. linguine with garlic sauce

2. ham and cheese sandwiches, broccoli slaw, carrot sticks with ranch

3. chicken enchilada casserole, rice, green salad

4. quiche-one ham and cheese, one spinach, rice pudding

5. homemade pizza

6. spagetti with meat sauce (from the freezer), green salad, garlic bread

7. chili, chips, cheese, corn casserole

Breakfast choices-oatmeal, granola cereal, Amish baked oatmeal, eggs/toast, cheerios and bananas, banana muffins

Lunch choices-egg salad sandwiches, pbj, potato soup and cornbread, fried egg sandwiches, leftovers, available fruits

deserts-preacher cookies, no-bake cheesecake(I won't make individual. just one whole pie or two;)